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Breville BES840XL/A the Infuser Espresso Machine

$554.15 $343.68

 

 

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SKU: 10006 Categories: ,

Description



From the manufacturer

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Kitchen appliances designed to inspire people to produce perfect food and beverage results in their own homes with ease. From espresso machines to food processors, the innovation in each appliance delights. Breville makes the process a pleasure and the end result perfect, every time.

The Infuser Espresso Machine by Breville, BES840XL

Guides you to the perfect espresso with the built in pressure gauge.

The Infuser delivers optimal espresso flavor in every cup. It pre-infuses ground coffee with low, steady water pressure before extraction, gently expanding the grinds before stepping up to high pressure. The result is a more even extraction, which produces balanced espresso flavor.

The 4 keys formula for third wave specialty coffee at home:

  • Rich, full flavor
  • Perfectly balanced taste
  • Irresistible body
  • Silky, velvety mouthfeel

The 4 keys formula for third wave specialty coffee at home.

Rich, full flavor Rich, full flavor

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Irresistible body Irresistible body

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1. Rich, full flavor

Full-bodied coffee with rich and complex flavors is created using the right dose of 19-22g of freshly ground beans. This dose allows the coffee to fully express the incredible aroma, intense flavors and distinctive character of the coffee, for a true cafe quality result. Anything less than the optimal dose results in a weak and watery taste experience.

2. Perfectly balanced taste

Sweet, delicious and nuanced flavor notes begin with precise control over water temperature. Digital temperature control (PID) technology precisely controls water temperature for a perfectly balanced coffee extraction, giving you the control and consistency for delicious tasting coffee every time.

3. Irresistible body

An opulent, creamy and caramel-colored espresso starts with low pressure pre-infusion that soaks the grinds, allowing water to pass evenly through the coffee during the high pressure (9 bar) extraction process, delivered via our 15 bar Italian pump. This results in a rich, sweet and viscous espresso.

4. Silky, velvety mouthfeel

Savor the silky taste and velvety mouthfeel of true microfoam milk. The milk is steamed with pressure that creates thousands of tiny bubbles, enhancing flavor and mouthfeel, while the temperature brings out the milk’s sweetness, exciting your taste buds, for a harmonious blend of rich, sweet milk and syrupy, golden espresso.

Product DNA

volume control volume control

temperature coil temperature coil

high pressure steam high pressure steam

control how many shots control how many shots

Volumetric Control

Not all coffees are the same. Control the volume of each pour at the touch of a button.

Precise Espresso-Extraction

Maximize flavor potential with low pressure pre-infusion, digital PID temperature control, adjustable in 4⁰ F increments and pressure gauge that guides you to the right extraction.

Micro-Foam Milk Texturing

High power 1650 W element for high pressure steam and faster heat up to create the micro-foam necessary for a café quality taste and essential for creating latte art.

Flexible Shot Control

Choose between 1 shot, 2 shots or manual control over how much espresso ends up in your cup for the perfect dose every time.

the Bambino Plus the Infuser the Duo-Temp Pro the Barista Touch the Dual Boiler the Oracle
the Bambino Plus the Infuser the Duo-Temp Pro the Barista Express the Dual Boiler the Oracle
Interface Button Control Analog Gauge Button Control Dial Control Analog Gauge Button Analog Gauge Button Control LCD Screen; Button Control
Hands on like a barista
Cafe Quality Microfoam
Precise Milk Temperature, Automatically
Built-In Grinder
Compact Footprint
3 Second Heat Up
Good for Entertaining

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